The biggest characteristic of this dish is the taste. 1 is the sauce. 2 is the beef. This trial use of Weishida soy sauce just helped me make up for the shortcomings of the sauce to make the sauce more fragrant. And the key is to marinate the be... ...
I bought a good tendon. It's a good part of the tendon. It's not big. It's about half a kilo. It's much smaller than the normal key. At the same time, the taste of pistachio is fresh. Just enjoy the delicious food with Weishida sauce. -
This time, we have soy sauce. It is still Weishida. It is a big brand. It tastes good. It is safe to eat.
My family usually eats rice porridge sooner or later. So there are many porridge dishes. Most of them are salted duck eggs. Usually children see the cooked salted eggs that are sold outside. I won't let them or buy them for them. Because I alway... ...
I stewed fish for the first time. I didn't go to the supermarket to buy seasoning. I made my own flavor.
It's a great honor to try Weishida soy sauce. It's very suitable for seafood to use Weishida soy sauce. It's fresh.
Roasted chicken leg is the most popular at any time. But the roasted chicken leg needs good barbecue sauce ingredients, plus marinating and just right fire attack to bake the roasted chicken leg with endless aftertaste.
Steamed healthy and delicious. I'm used to fried prawns. Is it time for a change. Steam the prawns with me.
Shallot a little bigger
Healthy, nutritious and delicious. You know. The following is Baidu -1. beef rich in protein. Amino acid composition is closer to human needs than pork. It can improve the body's ability to resist disease. It is especially suitable for growth an... ...
The secret of frying fish is that the oil temperature must be high. Wait until the oil temperature is high enough to put the fish. The fish won't break its skin
Weishida soy sauce is a new product of Heinz. It tastes delicious and sweet. Since it was settled in my home, it has won the love of my family and me with its perfect taste. Now it is indispensable for cooking. -
I suddenly found that the pig's feet cooked today are good to eat. So write it down. Continue cooking next time. Add a small amount of boiled water to the marinated soup left over from the pig's feet and cook the Chinese toon. Then add the clear... ...